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 Located in the renowned Overlander Hotel in Williams Lake, the newly renovated Carmens Restaurant is a hidden jewel for locals and passersby. The hilltop view of the valley is not one to miss; just call for a reservation in our upper solarium dining room. On the menu you’ll find local specialties such as domestic beef bred right here in the Cariboo country. You’ll also find a wide selection of wines from the West Coast to France, Italy, South Africa and the Okanagan.
You  don’t have to wait for a special occasion to enjoy your self at Carmens. We have a full licensed bar and a wide variety of exotic appetizers to stimulate any conversation. Just ask one of our lovely servers for our extensive drink menu. Don’t forget to join us for our famed Sunday Buffet. Have one of our chefs design and cook up an omelet of your choice right one the spot! This is where you can also see our chefs, along with executive chef Pat Boate, test their newest culinary creations.
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